Located in the upscale Airport Residential Area, The Tunnel Lounge has swiftly become Accra's culinary gem since its opening in 2021.

Offering more than just a meal, this elegant lounge provides a full sensory dining experience, blending a chic atmosphere with culinary excellence, making it a top choice for locals and tourists alike.

Upon entering The Tunnel Lounge, guests are greeted by a modern, luxurious setting.

With plush seating, ambient lighting, and sleek design, the space exudes sophistication while remaining comfortable and inviting. The soft backdrop of curated music enhances the tranquil atmosphere, making it an ideal spot for socializing, unwinding, or celebrating special moments.

For cocktail lovers, The Tunnel Lounge offers a truly unique experience led by Bar Manager John Bete. With over 15 years of expertise in the beverage industry and 9 years of leadership in top establishments across Dubai and the Philippines, John is known for his inventive, handcrafted cocktails.

Guests can expect an exceptional drink menu featuring signature creations that elevate the art of mixology.

At the heart of The Tunnel Lounge’s success is Chef Gary Griffith from South Africa, who brings over 30 years of culinary mastery to the table.

Having honed his skills in countries such as Nigeria, Botswana, Mozambique, and Ghana, Chef Griffith is adept at blending regional ingredients with global influences. His menu showcases creative dishes that cater to a range of tastes, offering guests an unforgettable dining experience.

Whether for a casual evening out or a special occasion, The Tunnel Lounge delivers on all fronts with its exceptional food, drinks, and ambience.